Hints & myths
Javier's advice
If you want you can query to our expert, if we consider of general interest will be published on the web
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Depending on the type of ham and |
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Many names are trade categories one particular brand. This is the case of the name 5j. The sole classification established by the rules of Appellations of Origin is: |
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Yes there is. But there are also white-footed Iberian pigs, which may even be better quality. The leg color is a sure sign of quality. |
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Yes, slightly lost quality because the cutter blade burns a little product. Although it is always better than a bad hand-cut ham. If you want to buy a nice ham slices, the ideal is that the cut is manual and not mechanical. |
